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This machine is designed for cutting bulbous vegetables, fruits, and medicinal herbs into uniform pieces.
Made of food-grade 304 stainless steel, it is ideal for food processing plants, restaurants, and large kitchens.
Custom sizes and specifications are available to meet different production needs.
This industrial cutting machine is designed to process root vegetables, fruits, and medicinal herbs into uniform strips. Built with food-grade 304 stainless steel, it is ideal for food processing plants, central kitchens, and large-scale catering operations.
The machine ensures high efficiency, consistent cutting results, and hygienic operation, making it suitable for continuous production environments.
The machine uses a precision blade system combined with mechanical transmission:
Materials are fed into the cutting chamber
The blade assembly slices and shapes them into uniform strips
Stable transmission ensures consistent size and smooth operation
Applicable Materials: Potatoes, carrots, sweet potatoes, fruits, medicinal herbs
Cutting Type: Strip cutting
Production Capacity: 400–1000 kg/h
Motor Power: 2.25–2.9 kW
Voltage: 380V / 50Hz
Material: Food-grade 304 stainless steel
Dimensions: Approx. 2000 × 1500 mm
Customization: Size and specifications available upon request
| Parameter | Specification |
|---|---|
| Production Capacity | 400–1000 kg/h |
| Cutter Speed | 600 r/min |
| Motor Power | 2.25–2.9 kW |
| Rated Voltage | 380V |
| Frequency | 50 Hz |
| Dimensions | 2000 × 1500 mm |
Processes a variety of vegetables, fruits, and herbal materials for diverse applications.
Made from 304 stainless steel, ensuring corrosion resistance, easy cleaning, and compliance with food safety standards.
Capable of processing up to 1000 kg/h, improving productivity and reducing labor costs.
Machine size and specifications can be tailored to meet different production requirements.
Optimized blade system ensures uniform strip size and reliable performance.
| Comparison | Manual Cutting | Ordinary Cutting Machine | Our Industrial Cutting Machine |
|---|---|---|---|
| Efficiency | Low, labor-intensive | Medium | High (400–1000 kg/h) |
| Cutting Consistency | Uneven, depends on skill | Basic uniformity | Precise & uniform strips |
| Labor Cost | High (multiple workers needed) | Reduced | Minimal labor required |
| Production Capacity | Limited | Moderate | Suitable for large-scale production |
| Hygiene Standard | Difficult to control | Acceptable | Food-grade 304 stainless steel |
| Operation | Manual, time-consuming | Semi-automatic | Easy & continuous operation |
| Customization | Not possible | Limited | Fully customizable |
| Durability | N/A | Average | Industrial-grade, long lifespan |
Save up to 70% labor costs
Increase output by 5–10x
Ensure consistent product quality
Meet food safety and hygiene standards
Food processing factories
Central kitchens
Frozen food production
Large-scale catering operations
Fast, customized solutions for your food production line. Talk to our experienced engineers and get a no-obligation quote today.
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Optimized by Seraphinite Accelerator